Turkey and Stuffing Roll Ups Recipe

Posted by in Food and Drink

Turkey and Stuffing Roll Ups Recipe

These roll ups are almost as extremely simple to make as they are delicious. Whether you are looking for something to do with the leftover turkey stuffing or a recipe for easy to make dinner that doesn’t take too much time or ingredients you should definitely try these turkey and stuffing roll ups. They are great in holiday season when you always seem to be left with some stuffing but also make a tasty and quick meal all year round. It is easily prepared dinner that your whole family will surely enjoy.

Preparation and cooking time


Preparation time: 20 minutes

Cooking time: 25 minutes

Total time: 45 minutes

Ingredients

  1. 12 slices (16 ounces) of deli turkey breasts

  2. 1 package of stuffing mix (6 ounces)

  3. Three-fourth cup of milk

  4. 1 can of cream of chicken soup, undiluted

  5. One and half cup of water

  6. One-fourth cup of margarine

  7. 1 small can of French-fried onions

Directions


  1. Preheat oven on 350°F.

  2. Have a 13inx9in baking dish previously greased up.

  3. In a saucepan heat water and margarine until they begin to boil. While stirring, add the stuffing mix. When you have mixed the stuffing remove it from the heat and leave it for about 5 minutes. Mix the stuffing with the fork until it’s loose.

  4. After that prepare the gravy. In a small bowl mix together cream of chicken soup and milk and set it aside for now.

  5. Apply 3 to 4 tablespoons of filling along the middle of each slice.

  6. Roll up the slice and place it in the baking dish with the seam side down so they wouldn’t unroll while baking. Align all the roll ups as close together as possible. This helps to avoid having slices or the stuffing turn dry during baking.

  7. When you have the entire roll ups placed in the dish evenly pour soup mixture over them and place the dish in the oven.

  8. Let the roll ups bake for around 20 minutes. Then take them out of the oven, sprinkle them with onions and return to bake for another 5 minutes.

  9. Once roll ups are finished baking serve those with mashed potatoes and vegetables of your choice as a side dish.

  10. If you would like to use a different kind of stuffing or you already have some left over feel free to use it instead. You can also try this recipe with many different kinds of filling.

Servings


This recipe amounts for 6 servings of turkey and stuffing roll ups.

Health Benefits

  • This meal isn’t just a quick delicacy it is also a great source of proteins essential to our bodies.

  • Turkey and stuffing roll ups contain vitamin A and C.

  • They are also a good source of minerals; iron and calcium which help keep us healthy.

  • These roll ups are highly nutritious and a great way to keep your diet healthy with a quick, simple and the most importantly delicious recipes.