Grilled Bacon Jalapeno Poppers are an awesome light snack to serve as appetizers or anytime snack. It is a wonderful combination of spicy jalapenos with grilled bacon and cheese (if you want).
These little poppers have a mouthwatering taste. This dish is easy to make and too yummy to eat. It is a wonderful treat for your loved ones.
Jalapeno poppers are an excellent treat for fun-loving people. If you want something meaty with jalapeno or spices then grilled bacon jalapeno poppers are the best option for you.
This dish can taste more awesome if served with cheese. This is a dish to die for.
This recipe does not require a lot of time and can bring happiness on the faces of your loved ones.
It is the best recipe for mothers who want to give their children some healthy snack which is their favorite too. Everyone loves grilled bacon jalapeno poppers no matter what their age is.
It is a great dish to have fun during summers or outdoor parties. They taste the best when served hot. It can be served with tomato sauce or mustard.
The crispy crust of these poppers adds more beauty to its taste and makes more people its addict.
Preparation and Cooking Time
Preparation time: 15 minutes
Cooking time: 20 minutes
Total time: 35 minutes
Ingredients
Cream cheese = 8 ounces
Bacon = 8 slices (cut in half)
Jalapeno peppers with stem = 16
Cheddar cheese = one and a half cup (shredded)
Garlic powder = one and a half teaspoon
Parmesan cheese = 2 tablespoon shredded
Mustard (optional)
Tomato sauce (optional)
Directions – Grilled Bacon Jalapeno Poppers
Preheat your oven at 350 degrees. You can also use a grill. It depends on your choice.
Take a bowl and add cream cheese, parmesan cheese, garlic, and cheddar cheese. Mix these ingredients well so they are finely folded together.
Now take jalapeno peppers and cut them lengthwise from the middle, taking the white membrane and seeds out from a small spoon, only the hollow peppers are left behind. Chop the remaining pieces of peppers finely and neatly.
Mix these peppers in the cheese stuffing and fold it neatly.
Stuff the hollow pieces of pepper with cheese mixture and add a small amount of mixture so it can stay inside.
Grill these peppers for about 30 minutes till they become juicy and properly cooked. Keep on grilling till they achieve a dark brown color and a crispy crust.
After grilling place the grilled bacon jalapeno poppers on the serving dish and add some shredded cheese over them.
Your deliciously small bites of grilled bacon jalapeno poppers are ready to be served and enjoyed.
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Servings
This quite easy recipe can serve 5 to 6 persons and make their tummies thankful for having this dish.
Health Benefits
Grilled bacon and jalapeno poppers have fats, carbohydrates, and proteins.
They have all the nutrients from bacon.
They have all the minerals and benefits from cheese.
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Bacon-Wrapped Grilled Cheese Roll-Ups Recipe